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Knol khol is also called as kholrabi botanically known as Brassica Oleracea belong to Brassicaceae family also inculde cabbage, cauliflower, Brussel sprouts, kale, Broccoli and collard green vegetable. Knolkhol is round, stout, tuberous vegetable. Knolkhol is rich in vitamins and dietary fiber helps to reduce cholesterol. Knol khol is cool season crop.
Knol khol is cool season crop, thrive well in cool moist climatic condition. Each pack contain 100 seeds with 98% Physical purity.
F1 Hybrid Knol Khol whole for plant is edible, it is mostly used for its bulged swollen stem. It can be eaten raw as well as cooked. Each Pack contain 50 seeds. Germination Percentage: 70%